Line Cook/ Sushi Chef

Wasabi Sushi Bar O'Fallon IL
O Fallon, IL

Job Description

Job Description

We are looking for an axperienced and passionate line cook to join our team. The ideal candidate will have 3-5 years of line cook experience. Familiarity with Asian cuisine is proffered but not required. All line cooks are required to hold a food handler’s certificate.

Responsibilites include:
  • Complete all assigned prep work and follow established recipes and standards.
  • Maintain product presentation standards, quality and cook time standards.
  • Maintain organization and cleanliness standards for all stations.
  • Participate in training new hires as needed.
Posted 2026-05-08

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