Pizza Line/Prep Cook (Part Time)
Palermo's Pizzeria is seeking an experienced Part-time Line & Prep Cook for the afternoon, evening and weekend shifts. Could be full-time after training.
Duties:
- Preparation, line (sautee & fryer), and pizza cooking.
- Washing.
- Light inventory and sanitation.
Required:
- Candidates should have some experience cooking and keeping a sanitary and organized kitchen.
- Able to work afternoons evenings and weekends (1:00am - 9:30pm).
From humble beginnings, Palermo’s began as a simple pizza shop on 63rd St. in Chicago of 1961. Palermo’s got its start from the first generation of our Sicilian family with one key idea in mind: to make a better pizza.
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