Team Member

Job Description

Job Description

Pure Green Fulton Market

936 W Fulton Market near Sangamon

Compensation: Starting at $15+tips (~$18-$22/hr)

Employment type: Full-Time

Job title: Team Member to Shift Lead (We are looking to hire and train a Team Member to be promoted to Shift Lead in the spring as our team continues to grow)

Position Overview:

Shifts:

Open: 6AM-2PM
Mid: 9-5PM
Closing: 2-9PM

*Mid-shift and weekend availability required*

BCBS Medical Insurance + Vision Insurance + Dental Insurance

You will be an integral part of the guest experience, through the face-to-face customer interaction and hospitality standards that sets us apart from our juice bar companies. You will report to the General Manager and Store Leads and will be empowered to make your own decisions that create the best experience for our guests.

You will be responsible for crafting thoughtful and personalized experiences for our guests from greeting them, making their smoothies and açai bowls on the line and, ending their experience in an uplifting way at the cashier station.

We encourage our team members to be well-rounded team players, willing to get their hands dirty and do whatever it takes to keep your store running smoothly! No matter what position you start in with us, you will have the opportunity to be cross-trained and will tasked to take on different positions within our team. We are a minority and LGBTQ owned business and pride ourselves on diversity and inclusion in store.

Responsibilities

Team Member Responsibilities include and are not limited to:

· Maintain cleanliness of the front line, lobby, bathrooms, patio area, take out lobby trash, bus and clean tables and chairs. Restock utensils, napkins, and bathrooms

· Learn and maintain knowledge of our changing smoothie and bowl menu to effectively communicate all ingredients to guests

· Ensure all food on the line meets food safety and quality standards, eliminating cross-contamination on the front line

· Maintain knowledge of critical dietary information and demonstrate proper food handling

· Setup, maintain and break down front line area

· Operate POS register to complete customer transactions

· Greet guests, guide the guest journey, resolve guest issues and properly inform guests of our loyalty program

· Maintain cleanliness and organization of online-ordering, pick-up area and ensure all deliveries are executed flawlessly

Requirements/Desired Qualities:

· Food, restaurant, team and or customer service experience

· A team player with a positive can-do attitude

· Quick and adaptable learner

· Excellent and collaborative communication skills

· An instinct for delivering personable hospitality and desire to make memorable connections with guests daily

· Accountable in upholding our high standards