Restaurant Manager

Manager – La Bella on Rush & Altezza

La Bella on Rush is looking for a dedicated and experienced Manager to join our team!

About La Bella on Rush

Experience authentic Italian dining in Chicago at La Bella Trattoria on Rush, a warm and inviting neighborhood restaurant in River North serving traditional Italian cuisine, handcrafted pasta, and authentic Neo-Neapolitan pizza. Inspired by the spirit of Italy and built around genuine hospitality.

La Bella Trattoria on Rush is the perfect spot for family dinners, date nights, happy hour, lunch, and group gatherings. Guests enjoy fresh seasonal ingredients, signature cocktails, and a lively atmosphere that brings people together in the heart of Chicago.

This location also includes our rooftop venue, Altezza.

About Altezza

Perched high above the Magnificent Mile, Altezza is a vibrant Chicago rooftop destination offering skyline views, elevated cocktails, and an unforgettable rooftop dining experience in the heart of downtown. Inspired by the energy of Italian aperitivo culture and the sophistication of modern city nightlife, Altezza brings together handcrafted cocktails, shareable plates, and sweeping views for one of the city's premier rooftop experiences.

Position: Manager

Reports to: General Manager
Location: La Bella on Rush & Altezza
101 E Erie St, Chicago, IL 60611

Role Description

We are seeking an experienced and motivated Manager to oversee daily restaurant operations, support team development, ensure exceptional guest experiences, and contribute to the overall success of the business. Working closely with the General Manager and leadership team, this role is responsible for leading front-of-house operations, maintaining service standards, supporting staff performance, and ensuring operational excellence throughout the restaurant and rooftop venues.

The Manager serves as a key leader on the floor, helping create a positive team culture while driving guest satisfaction, operational efficiency, and adherence to company standards.

Qualifications

• 3+ years of restaurant management experience in a leadership role

• Strong leadership, communication, and organizational skills

• Experience with staff scheduling, labor management, inventory controls, and daily operational oversight

• Ability to lead by example in a fast-paced hospitality environment

• Proficient in Microsoft Office and restaurant management systems

• Health/Sanitation and alcohol awareness certifications preferred

• Availability to work flexible hours, including evenings, weekends, and holidays

• Hospitality or restaurant industry experience required

• Bachelor's degree in Hospitality Management, Business, or a related field preferred but not required

Key Responsibilities

• Lead and support daily front-of-house operations

• Supervise, coach, and develop service team members

• Assist with hiring, onboarding, training, and scheduling staff

• Ensure exceptional guest experiences and effectively resolve guest concerns

• Monitor labor performance, inventory levels, and operational efficiency

• Maintain restaurant cleanliness, organization, and safety standards

• Ensure compliance with company policies, health regulations, and safety procedures

• Communicate effectively with team members, vendors, and company leadership

• Serve as Manager on Duty and provide leadership during service periods

• Support the General Manager in achieving operational, service, and financial goals

Core Competencies

• Strong leadership and team-building abilities

• Excellent guest service and hospitality mindset

• Effective communication and interpersonal skills

• Ability to motivate, coach, and develop team members

• Strong problem-solving and decision-making capabilities

• Knowledge of restaurant operations and compliance standards

• Ability to remain composed and effective in a high-volume environment

• Results-driven with a focus on operational excellence and guest satisfaction

Benefits

• Competitive salary

• Growth and advancement opportunities within Roanoke Hospitality

• Dynamic and energetic work environment

• Employee dining discounts

• Leadership development opportunities

Apply Today and Grow with Roanoke Hospitality!

Roanoke Hospitality is an Equal Opportunity Employer.