Bartender

WE HAVE JUST EXPANDED! BE PART OF THE GROWTH....Kelli, my Queen & I welcome you to Carnivore & The Queen Supper Club. For years we have been dreaming of bringing back this bygone area of nostalgic dining, a contemporary revival of a classic prohibition-era supper club with a casual vibe & approachable classic food. The history of Supper Clubs are independently owned, destination dining & decor reflecting that of the owners style and offerings, thoughtful dishes intended for sharing. Plan to be there for the evening! Carnivore & The Queen's daily menu will reflect our recipes together and this seasons local ingredients from our farmers, fishmongers & ranchers. We aspire to work as hard as our mothers did, and accomplish what both our moms had in common, to gather the family around the dinner table every night, no matter what time it was. We are looking forward to meeting your family and friends as you join us for Supper or Brunch Full-time Bartender Wanted EARN $55,000 - $65,000 We are open Tuesday - Saturday, no late shifts, this is white table cloth fine dining. You’ll be the face of our restaurant and responsible for our customers’ experiences. You need to be quick on your feet (literally and metaphorically) and have a polite and friendly attitude to our guests & staff. Your ultimate goal will be to provide high-quality service that will help us maintain and attract customers & build on our 5-Star rating. Mandatory to work ALL weekends (Friday & Saturday) and Holidays, no exceptions. Job Duties • Use Software to track reservation Follow crafted cocktail recipies Prepare restaurant tables with special attention to sanitation and order

• Attend to customers upon entrance
• Present restaurant menus and help customers select food/beverages
• Take and serve orders using Square as our POS
• Answer questions or make recommendations profecient at selling wine
• Collaborate with host, kitchen & bar staff
• Effective at enhancing the customers experience
• Issue bills and accept payment

Skills and Qualifications

• Current Basset Training
• Current Food Handling Certification
• Excellent people skills with a friendly attitude
• Bartending Skills a plus.

Working at Carnivore & The Queen