Cafeteria Attendant

Hyatt Hotels

Chicago, IL

Description
Whether traveling for business or pleasure, Hyatt Regency McCormick Place has everything you'll need under one hotel roof with over 1258 guest rooms, 53 suites and 13,000 sq. ft. of meeting space. In addition, our conference center boasts nearly 30,000 sq. ft. of meeting space. You will rest comfortably in spacious rooms and suites. Enjoy international cuisine at Third Star, ramen bowls at Sixes & Eights or meet for drinks at ARC Bar. Relax in our indoor pool and reenergize in the 24-hour StayFit™ Gym. If you are hosting a meeting or event, our hotel gives you direct access to more than 2.8 million square feet of space at the country's largest convention center.
At Hyatt, we believe our guests select Hyatt because of our caring and attentive colleagues who are focused on providing efficient service and meaningful experiences. Join us for this incredible opportunity to be a key member of our leadership team at Park Hyatt Chicago and Hyatt Hotels; a company that continuously earns a spot on Fortune's 100 Best Companies to Work For year after year!
This culinary position requires basic communication skills and the ability to lift and carry moderate weight. Food and beverage experience is a plus.
Click here to spend a 'day in the life' of a hospitality professional at a full-service hotel via our virtual reality experience.
Wage information
The starting hourly wage for this position is $27.33
Shift details: this is typically 4 days per week position with potential for 5 if business allows. This position will work two shifts starting at 9am to 2:30pm and two shifts starting at 1:00pm to 9:30pm
Benefits
As a Full-Time colleague, you will be eligible for Health Insurance, paid vacation, paid holidays, FREE and discounted hotel rooms, and many more benefits!
All qualified candidates will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, or protected veteran status.
Qualifications

A true desire to satisfy the needs of others in a fast paced environment.
previous restaurant and culinary experience
Refined verbal communication skills.
Must have physical stamina to lift moderate amounts of weight.
Ability to stand for long periods of time.
Flexible and Open availability - including some nights, weekends, and holidays

Posted 2026-04-11

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