** FOH OPEN CALL**

Job Description

Job Description

Description:

Fonda de Paula – Now Hiring in Downers Grove, IL

Fonda de Paula is a new, intimate Mexican restaurant opening soon in Downers Grove. Brought to life by the team of FoodWorks, this concept is rooted in tradition and inspired by generations of flavor, our mission is to deliver exceptional hospitality in a warm and welcoming setting.

We are currently seeking dedicated individuals to join our Front of House opening team in the following positions:

• Hosts
• Servers
• Bartenders
• Baristas
• Server Assistants

Qualifications:

• Strong commitment to hospitality and guest experience
• Ability to work collaboratively in a fast-paced environment
• Attention to detail and professionalism in both service and presentation
• Previous restaurant or hospitality experience preferred, but not required for all positions

Why Join Our Team:

At Fonda de Paula, we believe in cultivating a culture of excellence, respect, and genuine hospitality. As part of our opening team, you will have the opportunity to shape the guest experience from the very beginning and grow with a concept dedicated to quality and care.

Open Call Interview Details:

Location: 1012 Curtiss St, Downers Grove, IL 60515
Date/Times:
FRIDAY Sept 12 I 2-4pm
MONDAY Sept 15 I 3-6pm
TUESDAY SEP 16 I 9-11am

Interested candidates are encouraged to attend our open call with a copy of their resume and a professional attitude and/or please submit your resume by applying today!

We look forward to meeting individuals who share our passion for hospitality and who are eager to contribute to the success of Fonda de Paula.

We look forward to Meeting you!

Qualifications:

• Previous experience in Hospitality.
• Excellent interpersonal and communication skills with a passion for hospitality.
• Ability to thrive in a fast-paced, dynamic environment while maintaining attention to detail.
• Must be able to work evenings, weekends, and holidays as needed.
• A positive attitude, team spirit, and a commitment to creating exceptional guest experiences.